Ingredients
- 110g (4oz) Butter
- 110g (4oz) Caster Sugar
- 110g (4oz) Self Raising Flour
- 2 tbsp Cocoa Powder
- 1 tsp Baking Powder
- 2 Eggs
- Mix all the ingredients in a microwavable bowl
- Pop in Microwave for 4min on high
- Eat!!! (Be careful! It's really hot straight out of the microwave but cools down quickly)
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